"These Keto Pumpkin Cream Cheese Donuts are a pumpkin season delight. Packed with the flavors of Fall they are sure to be a hit. They are grain-free, gluten-free, sugar-free and keto-friendly...."
INGREDIENTS
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3 cup almond flour, sifted
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3 tablespoons of cinnamon
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3 teaspoons of ground ginger
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½ teaspoon of ground nutmeg
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¼ teaspoon of ground clove
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3 teaspoons baking powder
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1/2 teaspoon of sea salt
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1 cup unsalted butter, softened
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8 ounces of full-fat cream cheese, softened
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1 1/2 cup granulated sugar substitute
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½ cup choice of brown sugar substitute
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2 teaspoons of vanilla extract
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1 cup pumpkin puree (unsweetened pumpkin puree)
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6 large eggs
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1 cup powdered sugar-free (confectioners sugar substitute)
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1 teaspoon cinnamon powder
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8 tablespoons heavy whipping cream
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2 tablespoons of sugar-free syrup