Keto Pumpkin Bars
"These keto pumpkin bars are the perfect fall treat! Loaded with pumpkin and topped off with our easy keto cream cheese frosting. These taste just like the classic pumpkin bars my grandma used to make!..."
INGREDIENTS
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6 ounces cream cheese, room temperature
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¼ cup butter, room temperature
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½ cup powdered sweetener
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1 teaspoon vanilla
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Almond milk or heavy cream, as needed
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½ cup pumpkin puree
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2 large eggs
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⅓ cup golden sweetener
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2 tablespoons butter, melted
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2 teaspoons vanilla extract
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1 ¼ cups almond flour
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2 teaspoons pumpkin spice
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2 teaspoons baking powder
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¼ teaspoon baking soda
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Pinch of salt
Comments & Reviews
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