"Oh my, this keto praline sheet cake is absolutely to die for. It's tender and fluffy, with a rich sugar free caramel glaze and a generous sprinkle of pecan pralines. It's a classic southern dessert..."
INGREDIENTS
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1/4 cup Swerve Brown
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2 tbsp butter
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2 tbsp cream
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1/4 tsp salt
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1/4 tsp vanilla
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1 cup chopped toasted pecans
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3 cups almond flour
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2/3 cup Swerve Brown
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1/3 cup unflavored whey protein powder ((or egg white protein))
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1 tbsp baking powder
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1/2 tsp salt
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3 large eggs
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1/2 cup butter
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2/3 cup water
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1 tsp vanilla extract
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6 tbsp butter
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1/4 cup Swerve Brown
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1/4 cup BochaSweet or allulose
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1/3 cup heavy whipping cream
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1/2 tsp vanilla extract
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1 1/4 cups powdered Swerve