"This delicious Keto Pepper Steak is made with juicy slices of steak, tender peppers, onions and mushrooms, simmered in a flavorful Asian sauce...."
INGREDIENTS
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1 1/2 pounds flank steak (thinly sliced)
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1 green pepper (sliced into strips)
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1 red bell pepper (sliced into strips)
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6 ounces shiitake mushrooms (sliced without the stems)
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2/3 cup beef broth
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1/2 yellow onion (thinly sliced)
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2 cloves garlic (minced)
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2 tablespoons light olive oil
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2 tablespoons liquid aminos
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2 teaspoons toasted sesame oil
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1 teaspoon fresh ginger (minced)
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1/2 teaspoon salt
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1/4 teaspoon ground black pepper
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1/4 teaspoon xanthan gum