"This keto pecan pie recipe will reacquaint you with the taste you miss without the carbs you don't...."
INGREDIENTS
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Keto Pie Crust (make double the recipe here)
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1 cup (120 g) of chopped pecans
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1 cup (100 g) of whole pecan halves
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3 eggs, whisked
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1/3 cup (78 ml) ghee
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1 teaspoon (5 ml) vanilla extract
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Dash of salt
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1/2 cup erythritol