Keto Low Carb Pancakes Recipe with Almond Flour & Coconut Flour (Paleo, Gluten-free)

Name: Keto Low Carb Pancakes Recipe with Almond Flour & Coconut Flour (Paleo, Gluten-free)
Ingredients: 1 cup Blanched almond flour ((blanched & finely ground recommended)); 1/4 cup Coconut flour; 2-3 tbsp Erythritol ((or any sweetener of choice)); 1 tsp Gluten-free baking powder; 5 large Egg; 1/3 cup Unsweetened almond milk ((or any milk of choice; may need more - see instructions)); 1/4 cup Avocado oil ((or any neutral tasting oil that is liquid at room temperature)); 1 1/2 tsp Vanilla extract ((optional, but recommended)); 1/4 tsp Sea salt ((optional, but recommended))

"These 6-ingredient keto low carb pancakes with almond flour and coconut flour are so easy, fluffy, and delicious. Paleo and gluten-free, too!..."

INGREDIENTS

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1 cup Blanched almond flour ((blanched & finely ground recommended))

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1/4 cup Coconut flour

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2-3 tbsp Erythritol ((or any sweetener of choice))

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1 tsp Gluten-free baking powder

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5 large Egg

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1/3 cup Unsweetened almond milk ((or any milk of choice; may need more - see instructions))

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1/4 cup Avocado oil ((or any neutral tasting oil that is liquid at room temperature))

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1 1/2 tsp Vanilla extract ((optional, but recommended))

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1/4 tsp Sea salt ((optional, but recommended))

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