Keto Korean Beef with Zucchini Noodles

Name: Keto Korean Beef with Zucchini Noodles
Ingredients: 1 1/2 lb zucchini ((you will end up with about 18 to 20 ounces)); 1/4 tsp salt; 1/4 cup tamari; 3 tbsp Swerve Brown; 2 tbsp allulose ((or BochaSweet or xylitol)); 1 tbsp sesame oil; 2 tsp sriracha (optional); 2 tsp grated ginger; 2 cloves garlic (minced); 1/4 tsp red pepper flakes; 2 tbsp coconut oil; 1 1/3 lb ground beef; 1 medium green onion, thinly sliced; 1 tsp toasted sesame seeds

"This easy Keto Korean Beef is so full of flavor, your tastebuds will sing. Add zucchini noodles for the perfect one pan meal!..."

INGREDIENTS

•

1 1/2 lb zucchini ((you will end up with about 18 to 20 ounces))

•

1/4 tsp salt

•

1/4 cup tamari

•

3 tbsp Swerve Brown

•

2 tbsp allulose ((or BochaSweet or xylitol))

•

1 tbsp sesame oil

•

2 tsp sriracha (optional)

•

2 tsp grated ginger

•

2 cloves garlic (minced)

•

1/4 tsp red pepper flakes

•

2 tbsp coconut oil

•

1 1/3 lb ground beef

•

1 medium green onion, thinly sliced

•

1 tsp toasted sesame seeds

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes