"One of my FAVORITE easy-to-make meals, this keto Korean barbecue beef freezer meal is the BEST. You are going to absolutely love it!..."
INGREDIENTS
•
3 lbs boneless beef chuck roast, fat trimmed, cubed
•
½ cup (122g) low-sodium beef broth
•
⅓ cup (64g) golden monk fruit sweetener
•
¼ cup (60mL) liquid aminos
•
2 tbsp (30g) minced garlic
•
1 tbsp (14g) sesame oil
•
1 tbsp (15mL) apple cider vinegar
•
1 tbsp (~7g) freshly grated ginger
•
1 ½ tsp (7g) hot sauce
•
½ tsp onion powder
•
½ tsp pepper
•
1 ½ tsp xanthan gum
•
3 tbsp thinly sliced green onions
•
2 tbsp roughly chopped fresh cilantro