"I have a soft spot for salads, and this Keto Greek Salad is a particular favorite. This side dish is vibrant, stunning, and oh-so-delicious!..."
INGREDIENTS
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1/4 cup extra virgin olive oil
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2 tablespoons red wine vinegar
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1 tablespoon lemon juice
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1 teaspoon Dijon mustard
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1/2 teaspoon dried oregano (or 1/2 tablespoon fresh chopped)
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1/2 teaspoon sea salt
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1/4 teaspoon fresh ground black pepper
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4 cups chopped romaine lettuce
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1 medium cucumber (peeled, seeded, and chopped)
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10 cherry or grape tomatoes (halved)
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1/2 cup crumbled feta cheese (2 ounces)
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1/4 cup pitted and sliced kalamata olives