Keto Gingerbread Scones

Name: Keto Gingerbread Scones
Ingredients: 2 cups almond flour; 1/3 cup Swerve Brown (packed); 1 tbsp coconut flour; 1 tbsp cocoa powder; 1 tbsp ground ginger; 1 tsp ground cinnamon; 1/8 tsp ground cloves; 2 tsp baking powder; 1/4 tsp salt; 4 ounces cream cheese (softened); 1 large egg; 1 tsp vanilla extract; 2 ounces cream cheese (softened); 1/4 cup powdered Swerve Sweetener (or powdered erythritol); 1/4 tsp vanilla; 2 tbsp heavy whipping cream; Water to thin, as needed

"Tender almond flour scones with the sweet kick of gingerbread spices and a sugar-free cream cheese glaze. Perfect for holiday brunch!..."

INGREDIENTS

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2 cups almond flour

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1/3 cup Swerve Brown (packed)

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1 tbsp coconut flour

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1 tbsp cocoa powder

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1 tbsp ground ginger

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1 tsp ground cinnamon

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1/8 tsp ground cloves

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2 tsp baking powder

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1/4 tsp salt

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4 ounces cream cheese (softened)

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1 large egg

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1 tsp vanilla extract

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2 ounces cream cheese (softened)

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1/4 cup powdered Swerve Sweetener (or powdered erythritol)

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1/4 tsp vanilla

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2 tbsp heavy whipping cream

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Water to thin, as needed

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