"A perfectly balanced blend of heavy cream, parmesan cheese, and butter make up the flavor base of these Keto Creamy Garlic Brussels Sprouts...."
INGREDIENTS
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8 oz bacon (cut into small pieces)
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3 tbsp butter
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1 shallot (diced)
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4 garlic cloves (minced or crushed)
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1 lb Brussels sprouts (halved)
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1 cup heavy cream
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1/2 cup Parmesan cheese (plus more to garnish)
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1 tbsp dill
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salt and pepper to taste