"Super-rich and creamy keto dessert..."
INGREDIENTS
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Unsalted butter – 60g (2oz)
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Philadelphia cream cheese – 60g (2oz)
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Fresh double cream (heavy cream in the US), whipped – 90ml (3oz)
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sugar-free cocoa powder – 1 tbsp
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Truvia or another granulated sweetener to taste – 1 tbsp
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100% cacao sugar-free chocolate, to decorate (optional)