Keto Chocolate Coconut Flour Pound Cake

Name: Keto Chocolate Coconut Flour Pound Cake
Ingredients: 8 large eggs, room temperature; 8 ounces cream cheese (room temperature); ½ cup of unsalted butter (room temperature); 2 ounces of melted baking chocolate; 1 ½ cups granulated sugar substitute, Lakanto; 1 ¼ cups coconut flour; ½ cup of full-fat sour cream; ¼ cup of dark cocoa powder; 3 1/2 teaspoons of baking powder; ½ teaspoon of sea salt; 1/2 teaspoon of baking soda; 2 teaspoons of vanilla extract

"It's a keto chocolate coconut flour pound cake recipe. The cake is rich in flavor yet low in carbs, nut-free, sugar-free, gluten-free and keto-friendly...."

INGREDIENTS

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8 large eggs, room temperature

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8 ounces cream cheese (room temperature)

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½ cup of unsalted butter (room temperature)

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2 ounces of melted baking chocolate

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1 ½ cups granulated sugar substitute, Lakanto

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1 ¼ cups coconut flour

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½ cup of full-fat sour cream

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¼ cup of dark cocoa powder

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3 1/2 teaspoons of baking powder

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½ teaspoon of sea salt

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1/2 teaspoon of baking soda

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2 teaspoons of vanilla extract

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