"If you make this into 2 servings, it will be: 197 Calories, 19 Fats, 2.6g Net Carbs, and 6g Protein...."
INGREDIENTS
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1 Large Egg
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2 Tbsp. Salted Butter
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2 Tbsp. Almond Flour
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2 Tbsp. Unsweetened Cocoa Powder
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1 1/2 Tbsp. Erythritol or Splenda
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2 tsp. Coconut Flour
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1/4 tsp. Vanilla Extract
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1/2 tsp. Baking Powder
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