Keto Cauliflower Dip Recipe

Name: Keto Cauliflower Dip Recipe
Ingredients: 1/2 head of cauliflower (300 g), broken into florets; 3 Tablespoons of olive oil (45 ml), divided; 3 cloves of garlic (9 g), peeled; 2 Tablespoons of lemon juice (30 ml); 2 teaspoons (10 ml) tahini (or almond butter); Sea salt and freshly ground black pepper, to taste; 1 teaspoon (2 g) fresh parsley, finely chopped; Cherry tomatoes and cucumber batons, to serve with

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INGREDIENTS

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1/2 head of cauliflower (300 g), broken into florets

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3 Tablespoons of olive oil (45 ml), divided

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3 cloves of garlic (9 g), peeled

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2 Tablespoons of lemon juice (30 ml)

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2 teaspoons (10 ml) tahini (or almond butter)

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Sea salt and freshly ground black pepper, to taste

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1 teaspoon (2 g) fresh parsley, finely chopped

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Cherry tomatoes and cucumber batons, to serve with

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