Keto Carnitas

Name: Keto Carnitas
Prep time: 10 min
Cook time: 12 h
Yield: 10
Ingredients: 5 lbs pork shoulder or Boston butt cut into smaller chunks; 2 tablespoons ground cumin; 1 tablespoon chili powder; 1 tablespoon garlic powder; 2 tablespoons dried oregano; 1 teaspoon salt; 1/3 cup sliced pickled jalapeños (optional); 1 orange juice, juice and the zest (optional); 1 lime, the juice (optional); 1 lemon, the juice (optional)

Keto Carnitas was pinched from <a href="https://www.dietdoctor.com/recipes/keto-carnitas" target="_blank" rel="noopener">www.dietdoctor.com.</a>

"Carnitas are great for feeding a crowd. Roast or smoke the pork or cook it in a crock-pot for busy days. Just be sure to follow the final step of browning the meat in some of the roasting juices. The browned bits are where the magic happens...."

INGREDIENTS

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5 lbs pork shoulder or Boston butt cut into smaller chunks

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2 tablespoons ground cumin

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1 tablespoon chili powder

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1 tablespoon garlic powder

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2 tablespoons dried oregano

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1 teaspoon salt

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1/3 cup sliced pickled jalapeños (optional)

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1 orange juice, juice and the zest (optional)

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1 lime, the juice (optional)

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1 lemon, the juice (optional)

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