Keto Blueberry Scones (Almond Flour)

Name: Keto Blueberry Scones (Almond Flour)
Ingredients: 2 1/4 cup almond flour (225g or ground almonds ***); 1/4 cup granulated sweetener (45g ); 1 1/2 tsp baking powder; 1/4 cup butter (melted, 60g); Zest of 1 lemon; 1 tsp vanilla extract; 1 egg (large, room temperature); 1/2 cup blueberries (75g); 1 egg (beaten, for brushing the tops (only used 1/3)); 1/4 cup powdered sweetener (40g erythritol or allulose); 1 tsp lemon juice

"Keto blueberry scones are such an easy breakfast treat! These buttery, crumbly almond flour scones are on the table in just 30 minutes...."

INGREDIENTS

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2 1/4 cup almond flour (225g or ground almonds ***)

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1/4 cup granulated sweetener (45g )

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1 1/2 tsp baking powder

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1/4 cup butter (melted, 60g)

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Zest of 1 lemon

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1 tsp vanilla extract

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1 egg (large, room temperature)

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1/2 cup blueberries (75g)

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1 egg (beaten, for brushing the tops (only used 1/3))

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1/4 cup powdered sweetener (40g erythritol or allulose)

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1 tsp lemon juice

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