"We’ve cut the carbs in our Keto beef Stroganoff recipe to create a delicious Low Carb version of the classic Russian dish...."
INGREDIENTS
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1/4 cup olive oil
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1 small Onion (diced)
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2 cloves garlic (crushed)
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2 teaspoons dried thyme
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3 pounds beef brisket (thinly sliced)
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1-2 teaspoons Salt
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1 teaspoon Pepper
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1/4 cup tomato paste
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1/4 cup Red Wine Vinegar
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2 cups Beef Stock
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1 pound mushrooms (sliced)
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1 cup Sour Cream