"This tender keto apple cake has all the delicious flavor of an apple cider donut. Dusted with cinnamon and sweetener, it's a perfect low carb fall dessert. Nothing says fall is here like the smell..."
INGREDIENTS
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1/2 cup sour cream
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5 large eggs ((room temperature))
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1/3 cup Swerve Brown
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1/3 cup Swerve Granular
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2 tsp apple extract
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2 cups almond flour
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1/3 cup coconut flour
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1/3 cup whey protein powder
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1 tbsp baking powder
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1 tsp cinnamon
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1/2 tsp salt
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1/3 to 1/2 cup apple cider ((or unsweetened apple sauce))
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2 tbsp melted butter
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2 tbsp Swerve Granular
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1 tsp cinnamon