"After much experimenting, I have finally perfected Keto Angel Food Cake! It's light and airy, with the perfect angel food texture. It's completely grain-free and dairy-free. This keto angel food cake represents an absolute triumph..."
INGREDIENTS
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1/2 cup Swerve Granular
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1/2 cup powdered Swerve Sweetener
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1 3/4 cups almond flour ((about 175g))
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1/2 cup egg white protein powder ((about 40g))
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1/4 tsp salt
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10 large egg whites (room temperature)
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1/2 tsp cream of tartar
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1 tsp almond extract
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1/2 tsp vanilla extract