Keralan Fried Chicken

Name: Keralan Fried Chicken
Ingredients: 2 cups buttermilk; 10 garlic cloves; 1 2-inch piece fresh ginger, peeled; 6 whole serrano (or 3 large jalapeno) peppers, seeded if desired; Bunch of fresh cilantro; Bunch of fresh mint; 2 tablespoons kosher salt; 8 boneless, skin-on chicken thighs (about 3 pounds); Vegetable oil, for frying; 4 cups all-purpose flour; 2 tablespoons coconut oil, melted; 2 stems fresh curry leaves

Keralan Fried Chicken was pinched from <a href="http://www.splendidtable.org/recipes/keralan-fried-chicken-lowcountry-cardamom-waffles-and-spicy-maple-syrup" target="_blank">www.splendidtable.org.</a>

INGREDIENTS

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2 cups buttermilk

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10 garlic cloves

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1 2-inch piece fresh ginger, peeled

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6 whole serrano (or 3 large jalapeno) peppers, seeded if desired

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Bunch of fresh cilantro

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Bunch of fresh mint

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2 tablespoons kosher salt

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8 boneless, skin-on chicken thighs (about 3 pounds)

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Vegetable oil, for frying

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4 cups all-purpose flour

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2 tablespoons coconut oil, melted

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2 stems fresh curry leaves

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