Kentucky Bourbon Pecan Tarts

Name: Kentucky Bourbon Pecan Tarts
Ingredients: CREAM CHEESE PASTRY:; 1 cup butter, softened; 6 ounces cream cheese, softened; 2 cups all-purpose flour; 1/8 teaspoon salt; PECAN FILLING:; 3 eggs; 1 cup Karo® Light OR Dark Corn Syrup; 1 cup sugar; 1/4 cup bourbon; 2 tablespoons butter OR margarine, melted; 1 teaspoon Spice Islands® Pure Vanilla Extract; 2 cups finely chopped pecans; Powdered sugar (optional)

INGREDIENTS

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CREAM CHEESE PASTRY:

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1 cup butter, softened

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6 ounces cream cheese, softened

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2 cups all-purpose flour

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1/8 teaspoon salt

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PECAN FILLING:

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3 eggs

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1 cup Karo® Light OR Dark Corn Syrup

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1 cup sugar

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1/4 cup bourbon

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2 tablespoons butter OR margarine, melted

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1 teaspoon Spice Islands® Pure Vanilla Extract

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2 cups finely chopped pecans

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Powdered sugar (optional)

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