Kelly’s Country-style Fresh Pear Pie Recipe - Food.com
"I've always felt so un-american not caring for apple pie! I LOVE pears, so one year I decided to come up with a PEAR pie! Here's my recipe, and I must..."
INGREDIENTS
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1/2 cup light brown sugar or 1/2 cup dark brown sugar
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4 tablespoons cornstarch
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1/4 teaspoon salt
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1/4 teaspoon ground ginger
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1/2 teaspoon nutmeg
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3/4 teaspoon cinnamon
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1/2 teaspoon vanilla
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2 tablespoons lemon juice
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5 cups ripe bosc pears, cored, peeled and thinly sliced (8 pears)
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3 tablespoons unsalted butter, cut up
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cinnamon or cinnamon sugar
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2 (9 inch) deep dish pie shells
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