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Katie Brown's Pecan Pie
INGREDIENTS
•
1 package cream cheese, softened
•
1/2 + 1/4 cup brown sugar
•
2 teaspoons vanilla
•
3/4 teaspoon salt
•
4 eggs
•
One 10 inch deep dish pie crust
•
1 cup dark corn syrup
•
1 cup chopped pecans
•
1 cup chopped walnuts
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