INGREDIENTS
•
Posted by Adirondack Baker
•
2 squares of unsweetened chocolate (2 oz.)
•
¼ lb. sweet butter (1 stick) (aka as unsalted butter)
•
1 cup of sugar
•
1 cup of walnuts
•
2 eggs
•
1/2 tsp. vanilla
•
¼ cup flour (yes, just ¼ cup)
•
¼ tsp. salt