Katharine Hepburn Brownies
"This Katharine Hepburn brownie recipe, made with all the usual ingredients, makes dark, rich, intense, chewy fudge brownies. An American classic and one of our most popular chocolate desserts...."
INGREDIENTS
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1 stick (4 ounces) unsalted butter
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2 ounces unsweetened chocolate
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1 cup granulated sugar
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2 large eggs
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1/2 teaspoon vanilla extract
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1/4 cup all-purpose flour
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1/4 teaspoon salt
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1 cup roughly chopped walnuts
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