"German Potato Salad features crispy, delicious bacon, and a red wine vinegar, oil, and beef broth dressing instead of mayonnaise. Serve it at room temperature and watch your guests go crazy over it!..."
INGREDIENTS
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5 lbs red potatoes
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1 sweet onion, diced
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1 lb thick cut bacon, chopped
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Handful fresh parsley, chopped fine
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1 cup beef broth
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3 tablespoons red wine vinegar
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3 tablespoons vegetable oil
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salt and pepper, to taste