Karen Bailey's Braised and Praised Pork Burritos

Karen Bailey's Braised and Praised Pork Burritos was pinched from <a href="http://abc.go.com/shows/the-chew/recipes/braised-pork-burritos-karen-bailey" target="_blank" rel="noopener">abc.go.com.</a>

"Spicy Pork Tenderloin Wraps..."

INGREDIENTS
2 pounds Pork Tenderloin (cut into 2-inch cubes)
2 tablespoons Mexican Spice Blend
Olive Oil
1 large Onion (diced)
2 Bell Peppers (Red and Green; diced)
Sliced Jalapeno (to taste)
2 cloves Garlic (chopped)
1 16- ounce jar Salsa Verde
1 bottle Mexican Beer
1 tablespoon Apple Cider Vinegar
1 14- ounce can Black Beans
Large Flour Tortillas
Sour Cream
Shredded Lettuce
Salsa Verde
Refried Beans
Fire Roasted Corn
Guacamole
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes