"Karaage (Japanese Fried Chicken) - Crispy, juicy, and crazy delicious Japanese fried chicken recipe served with miso mayonnaise dip for the best flavors...."
INGREDIENTS
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1 lb boneless, skinless chicken breasts/thighs, cut into cubes
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3 inches ginger, peeled, pounded with a mortar and pestle to extract 2 tablespoons juice
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3 tablespoons soy sauce
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6 tablespoons Japanese cooking sake
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2 tablespoons Japanese mirin
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Cornstarch, for coating
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Oil, for deep frying
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Sesame, for garnishing
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2 tablespoons mayonnaise
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2 teaspoons white miso paste
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2 teaspoon apple cider vinegar or Japanese rice vinegar
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2 teaspoons honey
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1 pinch sugar