"Super-fast to make, loaded with nutritional goodness, and absolutely delicious!..."
INGREDIENTS
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For The Salad:
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1/2 cup sliced almonds
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1 bunch of kale washed, stems removed, torn into 2-inch pieces
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1 cup dried cranberries
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zest from one orange
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For The Dressing:
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3 tablespoons orange juice
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3 tablespoons cranberry juice
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3 tablespoons white balsamic vinegar, or apple cider vinegar
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1 teaspoon honey or maple syrup
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1/8 teaspoon salt
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1/8 teaspoon pepper