Kale Grape and Farro Salad with Feta and White Wine Vinaigrette

Name: Kale Grape and Farro Salad with Feta and White Wine Vinaigrette
Ingredients: 1/4 cup + 2 Tbsp olive oil; 3 Tbsp white wine vinegar; 2 Tbsp honey; 1 1/2 tsp dijon mustard; 1 Tbsp minced shallot; Salt; 3/4 cup dry farro, (cooked according to directions on package and cooled); 5 oz. baby kale; 12 oz. red grapes, (halved (about 2 cups if small or 3 if large)); 4 oz. feta, (crumbled); 3/4 cup walnuts, (chopped and toasted)

Kale Grape and Farro Salad with Feta and White Wine Vinaigrette was pinched from <a href="https://www.cookingclassy.com/kale-grape-and-farro-salad-with-feta-and-white-wine-vinaigrette/" target="_blank" rel="noopener">www.cookingclassy.com.</a>

"Yield: About 5 servings..."

INGREDIENTS

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1/4 cup + 2 Tbsp olive oil

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3 Tbsp white wine vinegar

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2 Tbsp honey

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1 1/2 tsp dijon mustard

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1 Tbsp minced shallot

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Salt

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3/4 cup dry farro, (cooked according to directions on package and cooled)

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5 oz. baby kale

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12 oz. red grapes, (halved (about 2 cups if small or 3 if large))

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4 oz. feta, (crumbled)

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3/4 cup walnuts, (chopped and toasted)

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