INGREDIENTS
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1/3 cup extra virgin olive oil
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4 ounces pancetta, diced
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1/4 cup Champagne vinegar
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1/4 cup pure maple syrup
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1/4 teaspoon salt
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1/4 teaspoon ground black pepper
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1 small head radicchio, shredded
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1 (8-ounce) bunch kale, stems discarded, leaves shredded
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2 tart-yet-sweet apples, such as Fuji or Honeycrisp, sliced into thin matchsticks
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3/4 cup pecans, toasted if desired