Kale and Potato Curry

Name: Kale and Potato Curry
Ingredients: 3 tbsp grapeseed or vegetable oil; 2 medium yellow onions, diced; 4 large garlic cloves, minced; Thumb-sized piece of ginger, peeled & minced; 1 jalapeño chile, thinly sliced (with seeds); 3 tbsp sweet curry powder; 1 tsp tumeric; 1/2 tsp ground cinnamon; 1/2 tsp cayenne pepper; 1 large bunch kale, chopped; 1 large tomato, diced; 1 cup water; 1 and 1/2 lbs (about 4 medium) potatoes; 1 can coconut milk; 2 tsp dried basil or 2 tbsp fresh slivered basil; 1/4 cup fresh oregano leaves; Rice or other grain for serving

Kale and Potato Curry was pinched from <a href="http://www.treehugger.com/easy-vegetarian-recipes/spicy-curry-potatoes-kale.html" target="_blank">www.treehugger.com.</a>

INGREDIENTS

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3 tbsp grapeseed or vegetable oil

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2 medium yellow onions, diced

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4 large garlic cloves, minced

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Thumb-sized piece of ginger, peeled & minced

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1 jalapeño chile, thinly sliced (with seeds)

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3 tbsp sweet curry powder

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1 tsp tumeric

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1/2 tsp ground cinnamon

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1/2 tsp cayenne pepper

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1 large bunch kale, chopped

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1 large tomato, diced

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1 cup water

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1 and 1/2 lbs (about 4 medium) potatoes

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1 can coconut milk

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2 tsp dried basil or 2 tbsp fresh slivered basil

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1/4 cup fresh oregano leaves

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Rice or other grain for serving

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