Kale and Lentil Soup

Name: Kale and Lentil Soup
Prep time: 5 min
Cook time: 20 min
Yield: 4
Ingredients: 8 cups Vegetable Broth; 1 1/2 cups Red Lentils (rinsed); 2 Carrots; 2 Onions (diced); 1 bunch Kale (remove stem and roughly chop); 1 clove Garlic; 1/4 teaspoon Red Pepper Flakes (optional); 1 tablespoon Parsley (chopped then measured); Zest 1/2 Lemon

Kale and Lentil Soup was pinched from <a href="http://www.girlmakesfood.com/kale-and-lentil-soup/" target="_blank">www.girlmakesfood.com.</a>

INGREDIENTS

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8 cups Vegetable Broth

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1 1/2 cups Red Lentils (rinsed)

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2 Carrots

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2 Onions (diced)

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1 bunch Kale (remove stem and roughly chop)

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1 clove Garlic

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1/4 teaspoon Red Pepper Flakes (optional)

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1 tablespoon Parsley (chopped then measured)

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Zest 1/2 Lemon

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