Kale and Hummus Salad

Name: Kale and Hummus Salad
Prep time: 10 min
Cook time: 2 min
Yield: 2
Ingredients: 1/3 cup extra-virgin olive oil; 1 clove garlic, smashed; 3 tablespoons tahini; 3 tablespoons fresh lemon juice, from 1 large lemon; 5 cups shredded Tuscan kale; 1/2 teaspoon kosher salt; One 15 1/2-ounce can garbanzo beans, drained and rinsed; 1 cup shredded rotisserie chicken breast; 1/2 cup dried cranberries; Za'atar to finish, optional

Kale and Hummus Salad was pinched from <a href="http://www.foodnetwork.com/recipes/giada-de-laurentiis/kale-and-hummus-salad.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Kale and Hummus Salad recipe from Giada De Laurentiis..."

INGREDIENTS

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1/3 cup extra-virgin olive oil

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1 clove garlic, smashed

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3 tablespoons tahini

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3 tablespoons fresh lemon juice, from 1 large lemon

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5 cups shredded Tuscan kale

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1/2 teaspoon kosher salt

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One 15 1/2-ounce can garbanzo beans, drained and rinsed

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1 cup shredded rotisserie chicken breast

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1/2 cup dried cranberries

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Za'atar to finish, optional

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