Kale and Black Bean Burritos

Name: Kale and Black Bean Burritos
Ingredients: big squeeze fresh lime juice; splash of olive oil; pinch of cumin powder; dash chili powder; dash of sea salt; 1/2 teaspoon seeded and finely chopped fresh jalapeño; 1 tablespoon cilantro, roughly chopped; 2 medium leaves of kale, washed and dried, stems removed and roughly chopped into bite-sized pieces; 1 garlic clove, minced or pressed; 1/2 cup cooked or canned black beans, rinsed and drained; 1 small (8 inch) whole wheat tortilla; 1/2 small avocado, pitted and sliced into strips lengthwise; 1 tablespoon chopped red onion; 1 to 2 tablespoons crumbled feta cheese; Sour cream or plain Greek yogurt to serve on the side (optional, not shown)

Kale and Black Bean Burritos was pinched from <a href="http://cookieandkate.com/2012/simple-kale-and-black-bean-burritos/" target="_blank">cookieandkate.com.</a>

INGREDIENTS

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big squeeze fresh lime juice

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splash of olive oil

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pinch of cumin powder

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dash chili powder

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dash of sea salt

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1/2 teaspoon seeded and finely chopped fresh jalapeño

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1 tablespoon cilantro, roughly chopped

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2 medium leaves of kale, washed and dried, stems removed and roughly chopped into bite-sized pieces

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1 garlic clove, minced or pressed

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1/2 cup cooked or canned black beans, rinsed and drained

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1 small (8 inch) whole wheat tortilla

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1/2 small avocado, pitted and sliced into strips lengthwise

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1 tablespoon chopped red onion

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1 to 2 tablespoons crumbled feta cheese

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Sour cream or plain Greek yogurt to serve on the side (optional, not shown)

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