Kaiser Rolls

Name: Kaiser Rolls
Yield: Makes 12
Ingredients: 6 cups bread flour, plus more for work surface; 1 tablespoon coarse salt; 1 3/4 cups lukewarm water (110 degrees), plus more if needed; One 1/4-ounce envelope active dry yeast (2 1/4 teaspoons); 1 tablespoon honey; 2 large eggs, room temperature; 4 tablespoons unsalted butter, room temperature, plus more for bowl; 1 large egg, lightly beaten; 2 teaspoons poppy seeds

Kaiser Rolls was pinched from <a href="https://www.marthastewart.com/1162571/kaiser-rolls" target="_blank" rel="noopener">www.marthastewart.com.</a>

"This crusty bread makes a great sandwich base or burger bun. Martha made this recipe on episode 702 of Martha Bakes...."

INGREDIENTS

•

6 cups bread flour, plus more for work surface

•

1 tablespoon coarse salt

•

1 3/4 cups lukewarm water (110 degrees), plus more if needed

•

One 1/4-ounce envelope active dry yeast (2 1/4 teaspoons)

•

1 tablespoon honey

•

2 large eggs, room temperature

•

4 tablespoons unsalted butter, room temperature, plus more for bowl

•

1 large egg, lightly beaten

•

2 teaspoons poppy seeds

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes