INGREDIENTS
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2 cups cornmeal
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1 teaspoon ground cayenne pepper
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1 cup plain flour
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2 large eggs -- beaten
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1 teaspoon baking powder
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1 cup buttermilk
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1 teaspoon salt
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1 cup green onion -- finely chopped
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1/2 teaspoon soda
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2 tablespoons bacon drippings -- hot
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1/2 cup parsley -- finely chopped
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1/2 teaspoon garlic powder -- (to taste)
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1 Cup deep fat for frying