"Recipe for Just Like Grandma's Bannock - a traditional Native American pan fried bread adopted into the cuisine from the Scottish fur traders' griddle scones...."
INGREDIENTS
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7 cups all purpose flour
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1 1/2 cups lukewarm water (105 °F/41ºC)
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1 1/2 teaspoons salt
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2 1/4 teaspoons white sugar
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1 tablespoon canola oil
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3/4 teaspoon instant yeast
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canola oil for frying