Junk In Da Trunk Cookies

Name: Junk In Da Trunk Cookies
Ingredients: Makes 16 (2½-inch) cookies; • 1¾ cups all-purpose flour; • ¾ teaspoon baking soda; • ½ cup (1 stick) unsalted butter, at room temperature; • ½ cup (packed) dark brown sugar; • ½ cup granulated sugar; • ¾ teaspoon kosher salt; • 1 extra-large egg, at room temperature; • 1 teaspoon vanilla bean paste or pure vanilla extract; • 6 ounces bittersweet chocolate (preferably Valrhona 70%), cut into ½-inch pieces; • ½ cup lightly crushed kettle-cooked potato chips; • ½ cup coarsely chopped salted pretzels; • ½ cup butterscotch morsels; • 12 malted milk balls, cut in half (about ½ cup); • ½ cup salted peanuts (preferably Virginia), coarsely chopped; • Coarse sea salt, for sprinkling

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INGREDIENTS

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Makes 16 (2½-inch) cookies

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• 1¾ cups all-purpose flour

•

• ¾ teaspoon baking soda

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• ½ cup (1 stick) unsalted butter, at room temperature

•

• ½ cup (packed) dark brown sugar

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• ½ cup granulated sugar

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• ¾ teaspoon kosher salt

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• 1 extra-large egg, at room temperature

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• 1 teaspoon vanilla bean paste or pure vanilla extract

•

• 6 ounces bittersweet chocolate (preferably Valrhona 70%), cut into ½-inch pieces

•

• ½ cup lightly crushed kettle-cooked potato chips

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• ½ cup coarsely chopped salted pretzels

•

• ½ cup butterscotch morsels

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• 12 malted milk balls, cut in half (about ½ cup)

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• ½ cup salted peanuts (preferably Virginia), coarsely chopped

•

• Coarse sea salt, for sprinkling

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