Jumbo Brownies
""Like all great desserts," says Anne Quatrano , "these brownies have only three pertinent flavors: chocolate, butter and walnuts." Quatrano, an F&W Best New Chef 1995, is the chef of a small empire of restaurants in Atlanta. Baking Tips from F&W Editors..."
INGREDIENTS
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1 pound(s) unsalted butter
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1 1/2 pound(s) semisweet chocolate, chopped
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1 cup(s) all-purpose flour
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1 tablespoon(s) baking powder
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1 teaspoon(s) salt
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6 large eggs
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2 1/2 cup(s) sugar
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2 tablespoon(s) pure vanilla extract
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2 tablespoon(s) strong-brewed espresso
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6 ounce(s) semisweet chocolate chips, 1 cup
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1 cup(s) walnut halves, lightly toasted and coarsely chopped optional
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