Julia Child’s Fluffy Pumpkin Pie
"We went looking for the best pumpkin pie, and we sure found it...."
INGREDIENTS
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2 unbaked 9-inch pie shells
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4 eggs
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2 (15 oz) cans pumpkin puree
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1 cup light brown sugar
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1 cup plus 2 tablespoons granulated sugar
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Kosher salt
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3 tablespoons molasses
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3 tablespoons bourbon or dark rum, optional
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3 teaspoons cinnamon
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3 teaspoons ginger
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1/4 teaspoon ground nutmeg
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1/4 teaspoon cloves
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1 cup heavy cream
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3/4 cup milk, plus more as needed
Comments & Reviews
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