"This chicken is moist and full of buttery, lemon flavor! Roasted in melted butter, and herbs, it goes great with potatoes and veggies!..."
INGREDIENTS
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8 chicken thighs, bone-in, skin-on
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1 T. paprika
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4 T. butter
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4 cloves garlic
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1 C. chicken broth
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1/2 C. half-and-half
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1/4 C. grated Parmesan
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Juice of 1 lemon
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1 tsp. thyme