Judith's Butter Brickle Bread Recipe | Farm Flavor

Name: Judith's Butter Brickle Bread Recipe | Farm Flavor
Ingredients: 1 box yellow cake mix; 1 small box instant vanilla pudding; 4 large eggs; ¾ cup water; ½ cup oil; ½ teaspoon butter flavoring or vanilla; 1 cup almond brickle chips (alternate: toffee chips); 1 cup pecans, toasted at 350 degrees for 5 minutes

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INGREDIENTS

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1 box yellow cake mix

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1 small box instant vanilla pudding

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4 large eggs

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¾ cup water

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½ cup oil

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½ teaspoon butter flavoring or vanilla

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1 cup almond brickle chips (alternate: toffee chips)

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1 cup pecans, toasted at 350 degrees for 5 minutes

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