Real Recipes From Real Home Cooks ®
Jose's Chimichurri Burgers
"Rach's friend Jose is from the Dominican Republic, the place that inspired these delicious burgers...."
INGREDIENTS
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For the chimichurri:
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3 tablespoons Worcestershire sauce
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1/4 cup red bell pepper, chopped
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1 serrano pepper, seeded
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1/2 small yellow onion
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2 cloves garlic
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1/2 cup parsley and cilantro, packed
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1 sprig oregano or marjoram or 1teaspoon dried oregano
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2 pounds ground beef or pork
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Salt and pepper
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For the toppings and fixings:
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1 tablespoon canola or vegetable oil, plus some for drizzling
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1 yellow onion, thinly sliced
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1/2 pound white cabbage, cored and thinly sliced
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Salt and pepper
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6 thick slices beefsteak tomato
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1 cup mayonnaise/aioli, homemade* or store-bought
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1/3 cup ketchup
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1 tablespoon Worcestershire sauce
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1/4 cup sweet pickle relish
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6 burger rolls, club rolls or sweet Portuguese rolls, split
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Melted butter
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*For the mayo/aioli:
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1 egg yolk
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1 rounded teaspoon Dijon mustard
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1 tablespoon lemon juice
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2/3 cup grapeseed oil
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Fine sea salt, to taste
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Serves 6
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