Johnsonville Skillet Mac & Cheese & Kielbasa Recipe

Name: Johnsonville Skillet Mac & Cheese & Kielbasa Recipe
Prep time: 10 min
Cook time: 20 min
Ingredients: 1 package Johnsonville® Polish Kielbasa Premium Cooking Sausage, cut into 1/4-inch slices; 4 cups water; 3 cups uncooked elbow macaroni; 1 teaspoon cornstarch; 1 can (12 ounces) evaporated milk; 2 teaspoons hot pepper sauce; 2 cups shredded sharp cheddar cheese; 1 cup shredded Monterey Jack cheese; toasted bread crumbs, optional

Johnsonville Skillet Mac & Cheese & Kielbasa Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/johnsonville-skillet-mac---cheese---kielbasa" target="_blank">www.tasteofhome.com.</a>

"Brought to you by Johnsonville® Sausage..."

INGREDIENTS

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1 package Johnsonville® Polish Kielbasa Premium Cooking Sausage, cut into 1/4-inch slices

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4 cups water

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3 cups uncooked elbow macaroni

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1 teaspoon cornstarch

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1 can (12 ounces) evaporated milk

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2 teaspoons hot pepper sauce

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2 cups shredded sharp cheddar cheese

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1 cup shredded Monterey Jack cheese

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toasted bread crumbs, optional

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