Johnsonville Brat Crock

Name: Johnsonville Brat Crock
Yield: 5
Ingredients: 1 slow cooker; 3-4 cans (12 oz. each) beer (depending on the size of your slow cooker); 2 tablespoons butter; 1 medium yellow or white onion, sliced into rings; Johnsonville Original Brats (19 oz. tray)

Johnsonville Brat Crock was pinched from <a href="http://www.johnsonville.com/recipe/brat-crock.html" target="_blank">www.johnsonville.com.</a>

INGREDIENTS

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1 slow cooker

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3-4 cans (12 oz. each) beer (depending on the size of your slow cooker)

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2 tablespoons butter

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1 medium yellow or white onion, sliced into rings

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Johnsonville Original Brats (19 oz. tray)

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