Johnny Cakes Recipe

Name: Johnny Cakes Recipe
Ingredients: 1 cup flour (use all-purpose flour); 1 cup cornmeal; 1 tablespoon baking powder; Salt to taste (I use 1/2 teaspoon); 2 large eggs (beaten); 1 cup buttermilk (or use milk - use more for thinner johnny cakes); 1/4 cup water; 2 tablespoons oil (or use butter or lard)

"This johnny cakes recipe, aka hoe cakes, makes fluffy, flavorful cornmeal pancakes that are perfect for breakfast or for topping with savory ingredients. So delicious!..."

INGREDIENTS

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1 cup flour (use all-purpose flour)

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1 cup cornmeal

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1 tablespoon baking powder

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Salt to taste (I use 1/2 teaspoon)

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2 large eggs (beaten)

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1 cup buttermilk (or use milk - use more for thinner johnny cakes)

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1/4 cup water

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2 tablespoons oil (or use butter or lard)

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