INGREDIENTS
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2 pounds ground beef, cooked and drained
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1 (1.25-ounce) packet taco seasoning
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4 ounces Daisy sour cream
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4 ounces Hellman’s mayonnaise
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8 ounces Kraft Cheddar cheese, shredded and divided
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1 yellow onion, chopped
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2 cups Bisquick
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1 cup water
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2 tomatoes, sliced
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1 green bell pepper, chopped
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1 (4-ounce) can sliced jalapeno peppers