Joan's on Third's Curried Chickpeas Recipe on Food52
"This protein- and flavor-packed lifesaver of a salad comes together in 20 minutes and gets better as it sits—the caramelized onions, the deep spices, and the bright lemon and cilantro cozying together with the chickpeas. From Joan's on Third in Los Angeles, who has so many good salads (I will get that Chinese Chicken Salad recipe one day!)...."
INGREDIENTS
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1/2 cup diced onions
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4 teaspoons best-quality olive oil
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1/2 teaspoon turmeric
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1/2 teaspoon cumin
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1/2 teaspoon dried coriander
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1/4 teaspoon cayenne pepper
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2 (15-ounce) cans chickpeas, drained
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2 tablespoons chopped fresh cilantro
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1 tablespoon lemon juice, or to taste
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Salt
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